McDonald’s often maligned, seemingly perennially-broken ice cream machines could soon become a thing of the past. On Oct. 25, the United States Copyright Office granted a copyright exemption that gives
Tag: food & drink
Wendy's drops a sweet and salty Frosty flavor for fall
Wendy’s is once again tinkering with its Frosty flavors. The restaurant chain announced Oct. 31 that it will be celebrating fall by offering a Salted
Starbucks will stop charging extra for non-dairy milk
Non-dairy milk lovers, rejoice. Starting next week, Starbucks will stop charging coffee-drinkers who wish to customize their drinks with non-dairy milk options an extra fee,
Smell the holidays. Campbell's reveals 4 scented candles inspired by side dishes
Worried about packing the pounds on this holiday season? Well, now you can get the smells of that family dinner without any of the calories.
Dunkin's Spider Donut is the internet's newest ‘diva'
A new social media star has entered the chat — and it has frosting for eyes and legs. On Oct. 21, Dunkin’ introduced a new
Goldfish is changing its name for a little while — here's why
Goldfish isn’t just for kids anymore, apparently. The fish-shaped cracker brand wants to appeal to adults, so it’s changing its name for the first time
Starbucks channels its inner green girl with ‘Wicked'-themed drinks
Starbucks has a “Wicked” good deal for customers. The coffee chain announced that, beginning Oct. 22, people in the United States, Canada and other select
Chick-fil-A ‘Play' app to feature family-friendly shows, podcasts
Chick-fil-A will launch the Play app, which will host content aimed at families with children aged 12 and under. Research and conversations with customers found
Tostitos and Ruffles add more chips to bags following ‘shrinkflation' accusations
Good news for anyone who’s griped about the amount of chips in a bag of Tostitos these days. A representative for PepsiCo, the makers of
Mangia! Celebrate National Pasta Day with 13 saucy deals
Whether it’s al dente, slathered in sauce or served with protein, there’s really no wrong way to enjoy a dish of pasta. On Oct. 17,