FORT LAUDERDALE – Chef Anthony Vitolo, the namesake behind Vitolo, a new spouse and children-owned and operated Italian dining place at Conrad Fort Lauderdale Beach, is the son and co-associate of his father’s New York iconic hotspot Emilio’s Balatto.
The cafe has a enormous celeb next, like Michelle Obama, Taylor Swift, and many others
Vitolo’s is Anthony’s creation.
CBS News Miami’s Lisa Petrillo questioned Vitolo how it feels to be in Fort Lauderdale.
“It can be a lot superior than New York. The weather conditions, when I still left New York, it was snowing. So, I’m happy to be here,” he reported.
Anthony, age 30, grew up in the kitchen area at his dad’s cafe and developed a appreciate for earning the food of his Italian roots.
One particular of the very first dishes his father produced for him as a kid was termed Mozzarella en Carroza, the top Italian grilled cheese sandwich.
“So rising up, my father in Naples grew up pork and just about every meal wasn’t guaranteed. So each time they experienced stale bread, they would make the very best of it. He would truly make this dish with stale bread growing up,” he mentioned.
That scrumptious sandwich is entrance and middle on his menu. The only alter is the bread is not stale.
Mozzarella en Carrozza ( Mozarella in a carriage)
Substances:
Two slices of bread – your preference
All-function flour
Panko breadcrumbs
Mozzarella – sliced 1/4″ inch thick
Egg
Basil
Parsley
Salt
Pepper
Marinara sauce
Canola oil
Planning:
Get two slices of bread and insert a pinch of salt and pepper to every single.
Coat each individual slice in flour on both of those sides, shaking off extra
Consider two slices of mozzarella and insert in amongst slices of bread
Dip the sandwich in egg clean and then push immediately into Panko breadcrumbs. Make sure it is tightly coated.
In a substantial skillet about medium-high warmth, pour the in oil to a depth of 1/4-inch.
When completely ready, put the sandwich into oil and cook for two minutes. Convert the sandwich and permit it prepare dinner for yet another two minutes or till golden brown.
Plate sandwich.
Dipping sauce: Heat the marinara sauce until it will come to a boil. Provide sauce on the facet of the identical plate with a garnish with basil and parsley. Salt and pepper to style.
Slice when ready to consume.
